Recipe: Appetizing Dubu Jorim (Spicy braised tofu)

Delicious, fresh and tasty.

Dubu Jorim (Spicy braised tofu). Cooking oil, garlic, green onion, hot pepper flakes, onion, salt, sesame oil, soy sauce, sugar, toasted sesame seeds, tofu, water. Dubu jorim is a tofu dish that's braised in a simple sauce. Dubu jorim (두부조림) is a simple braised tofu dish.

Dubu Jorim (Spicy braised tofu) Today's recipe is dubu-jorim (spicy braised tofu). It's fresh tofu braised in a savory-spicy sauce and pan fried with caramelized onion, garlic, and green. Dubu Jorim is a popular Korean banchan. You can cook Dubu Jorim (Spicy braised tofu) using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Dubu Jorim (Spicy braised tofu)

  1. You need of Bahan utama:.
  2. Prepare 1 pack of tahu sutera/silky tofu (iris tipis +/- 1 cm).
  3. Prepare 3 sdm of minyak.
  4. Prepare of Bahan Saus:.
  5. Prepare 1 batang of daun bawang, iris.
  6. Prepare 1/4 buah of bawang bombay, iris.
  7. You need 2 buah of cabe hijau (me: skip).
  8. Prepare 1 sdm of gula.
  9. It's of Soy sauce hingga semua bahan terendam.
  10. Prepare 1 sdm of minyak wijen.
  11. You need 1 sdm of bawang putih cincang.
  12. You need secukupnya of Air.
  13. Prepare 1 sdm of cabe bubuk.

In short, it is tofu that is pan-fried and reduced in a spicy braising sauce. It is an awesome recipe for those In our household, my mother usually prepared this Dubu Jorim dish as a side-dish for breakfast. A bowl of hot sticky rice and tofu was a good way to. This dubu jorim, or spicy braised tofu, is something that can be thrown together in a matter of minutes that will please every palate.

Dubu Jorim (Spicy braised tofu) instructions

  1. Panaskan minyak dalam wajan, masukkan tahu yang sudah diiris tipis (sekitar 1 cm), tunggu hingga agak kecoklatan, balik.
  2. Sementara menunggu tahu digoreng, siapkan seluruh bahan saus dalam wadah.
  3. Setelah tahu kecoklatan & dibalik semua, tuangkan bahan saos ke atas tahu secara merata, tunggu hingga saos mendidih & bumbu menyerap ke tahu.. siap disajikan...
  4. NB: jika senang berkuah, setelah mendidih & bumbu cukup terserap tahu, bisa langsung diangkat... jika senang agak kering, bisa tunggu hingga seluruh saos menyusut terserap ke tahu..

Tofu is braised in a savory, spicy sauce made with red pepper flakes along with onion, garlic, and green onions. It's crisp around the edges, but tender and juicy on. Korean Spicy Braised Tofu or also known as Dubu-jurum is a popular Korean side dish (banchan). The tofu is basically pan fried and then braised in (Dubu-Jorim). That's because Dubu Jorim is the fast, simple banchan that tastes good anytime of the day or night.