Korean Honey Chicken. This recipe for Korean Sweet Soy and Honey Chicken is simple and not time-consuming to make. So, if you're on the go or simply don't have much time to spare after leaving work, picking up the kids, etc. A marinade of honey, ginger, soy sauce, onion and garlic give this chicken dish an authentic Asian flavor without a lot of fuss.

Dakgangjeong (닭강정) is a deep-fried crispy chicken dish. This is a terrific back pocket quick dinner idea for busy nights that's made with pantry. Asian Honey Chicken - A take-out favorite that you can easily make right at home - and the homemade version tastes a millions times Asian Honey Chicken. You can have Korean Honey Chicken using 19 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Korean Honey Chicken

Prepare 500 gr of fillet paha ayam.
You need secukupnya of garam.
You need secukupnya of lada.
You need 4 sdm of tepung terigu.
Prepare 1 sdm of tepung maizena.
It's 1 butir of telur, kocok.
Prepare of Bahan Saus :.
You need 2 siung of bawang putih.
It's 1/2 of bawang bombay.
It's 1 ruas of jahe.
It's 2 sdm of kecap manis.
It's 2 sdm of saus tiram.
You need 3 sdm of saus tomat.
It's 2 sdm of madu (me : clover honey).
Prepare of garam.
It's of lada.
You need of air.
You need of Bahan Taburan :.
Prepare biji of wijen, sangrai.

Spicy Korean Chicken. featured in Fried Chicken from Around the World. Honey Chicken - easy Chinese honey chicken with crispy chicken in sticky and sweet glaze. This recipe is better than Chinese restaurants, guaranteed! Tantalize your taste buds with sweet and spicy Korean fried chicken flavored with aromatic honey "Best served with a cold beer!.

Korean Honey Chicken step by step

Potong fillet ayam jadi beberapa bagian, lumuri dengan garam dan lada, diamkan sebentar.
Siapkan bahan tepung untuk menggoreng, campur tepung maizena dan tepung terigu, aduk rata.
Lumuri ayam dengan telur lalu ke tepung, ulangi 2 kali, goreng sampai golden brown.
Siapkan bahan utk saus, tumis bawang putih dan bombay sampe wangi.
Tambahkan air, lalu masukkan smua bumbu saus, masak sampai mengental.
Masukkan ayam yg sudah digoreng ke saus, aduk rata, sisihkan dan beri taburan wijen diatasnya.

One of the things I miss about Seoul is ordering Chicken and beer. Korean food is awesome but Korean chicken I have yet to see bettered. What did you expect from fried chicken coated in butter and honey? This Korean fried chicken (or Jin Chick) is the signature dish at Jinjuu in soho. Served with a fiery gochujang red sauce or black soy sauce and a side of pickled white radish, they're irresistible.