Easiest Way to Cook Perfect Budae Jjigae (부대 찌개)

Delicious, fresh and tasty.

Budae Jjigae (부대 찌개). Budae-jjigae (부대찌개; literally "army base stew") or spicy sausage stew is a type of jjigae (stew), made with ham, sausage, spam, baked beans, kimchi and gochujang. The dish was created shortly after the armistice that ended the Korean War. Budae (부대) is a general term for a military base in Korean and Jjigae (찌개) is a term for soup/stew.

Budae Jjigae (부대 찌개) Budae jjigae (Army stew) is easy to make. As long as it has kimchi and some American processed meats, it's a budae jjigae. Lihat juga resep Indomie Soup Korea (Budae Jjigae) enak lainnya. You can cook Budae Jjigae (부대 찌개) using 21 ingredients and 6 steps. Here is how you cook that.

Ingredients of Budae Jjigae (부대 찌개)

  1. It's of Bahan :.
  2. You need 2 keping of mie instan.
  3. Prepare 2 butir of telur.
  4. You need 6 tangkai of sawi hijau.
  5. It's 2 lembar of sawi putih.
  6. Prepare 2 buah of sosis.
  7. You need 2 buah of crab stick.
  8. It's 1 tangkai of daun bawang, iris halus.
  9. Prepare 50 gr of tauge.
  10. You need 1 buah of wortel.
  11. You need of Bumbu halus untuk kuah :.
  12. It's 2 siung of bawang putih.
  13. It's 2 siung of bawang merah.
  14. You need 1 butir of kemiri.
  15. It's 2 sdm of cabe bubuk.
  16. Prepare 1 sdt of lada bubuk.
  17. You need 1 sdt of garam.
  18. Prepare 1 sdt of gula pasir.
  19. It's 400 ml of air.
  20. You need 4 sdm of soy sauce.
  21. It's 2 sdt of gochugaru.

After the Korean war, the US military stayed behind and setup bases in several locations throughout Korea. The word Budae means Army Base in Korean and by now you know Jjigae means stew. That's why it is translated as Korean Army Stew or Korean Army Base Stew. Budae Jjigae came from a time in history when Korea was rebuilding and recovering.

Budae Jjigae (부대 찌개) step by step

  1. Siapkan semua bahan yang akan digunakan, cuci bersih sayuran dengan air mengalir, iris tipis sayuran, wortel potong korek api. Sosis potong serong, crab stick potong 2 bagian.
  2. Rebus mi hingga kematangan sesuai selera. Tiriskan. Haluskan bumbu.
  3. Tumis bumbu hingga harum dan matang, tambahkan air.
  4. Masukkan soy sauce dan gochugaru,. Masak hingga mendidih. Koreksi rasa. Masukkan sosis dan crab stick.
  5. Dalam mangkuk, tata mie yg sudah direbus. Diatasnya tata sawi hijau,. Sawi putih, irisan wortel, tauge dan sosis,crab stick. Siram dengan kuah panas. Segera tambahkan telur mentah. Taburi daun bawang.
  6. Sajikan selagi panas, agar telur bisa menyatu dengan kuah dan tidak amis.

Delicious and strange, it became one of those crazy tasty inventions made possible by the fusion of two cultures. Budae Jjigae is also called Korean army stew. Its rich spicy broth is made with aromatics, ground meat, and noodles, topped with sausage, veggies and runny egg yolks. It's an easy one-pot meal that requires very little prep and is fast to make. It made budae-jjigae even more notorious and sought after.