How to Make Delicious Corndog versi korean style

Corndog versi korean style. Korean corndog is a unique twist on a hot dog prepared by coating a sausage in corn dog batter, dipping it into french fries, then deep-frying the whole thing in oil. The dish is presented skewered on a stick and it is usually consumed on the go. Hot dog vendors sell them throughout Korea, and there.

With four corndog options, it was very difficult to choose which three I wanted. Korean Style "Hotdog" aka Corn Dog. Bite into Korean street food with a cheesy, breadcrumb coated, hotly fried hotdog! You can have Corndog versi korean style using 19 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Corndog versi korean style

1. It's of Bahan A :.
2. Prepare 100 gr of tepung pro tinggi.
3. It's 100 gr of tepung pro sedang.
4. Prepare 30 gr of tepung maizena.
5. You need 1 1/2 sdm of gula pasir.
6. You need 1/2 sdt of ragi instan.
7. It's of Bahan B :.
8. It's 1 of bt kuning telur.
9. It's 140 ml of air.
10. You need of Bahan C :.
11. You need 1/2 sdt of garam.
12. You need 35 gr of butter/margarin.
13. It's of Bahan D :.
14. You need 1 of bt putih telur + 3 sdm air.
15. It's 100 gr of tepung roti.
16. You need of Pelengkap :.
17. Prepare Tusuk of sate.
18. Prepare of Sosis.
19. It's of Keju mozzarella.

It's dusted just enough with sugar For the skewers, I like to do about ½ a hot dog and a similar length and fatness chunk of mozzarella cheese. For the cheese, lay the block next to the. This section has no deviations yet! Click here to visit Corndog on Corndog.

Corndog versi korean style step by step

1. Aduk rata bahan A,kemudian masukkan bahan B uleni sampe 1/2 kalis.
2. Masukkan bahan C uleni sampe Kalis elastis diamkan selama 15 menit.
3. Tusuk sosis dan keju mozzarella selang selingkuh sampe habis,kemudian lilitkan adonan hingga menutupi sosis dan keju tadi.
4. Celupkan ke putih telur,dan lumuri dengan tepung roti diamkan selama 45 menit.
5. Panaskan minyak agak banyak dengan api kecil,kemudian goreng sampai kuning keemasan angkat sajikan bersama mayo&saus sambal.
6. * ini memang adonanya seperti roti ya *** bisa pake tepung Cakra saja/segitiga saja.
7. * lebih enak di makan hangat² karna kejunya masih meleleh heeeemmmmm.....

Korean Street Food, Mozzarella Cheese Corndog, Korean Hotdog. Corn dogs may be known as American carnie classics, but they're getting a Korean twist with a brand called Chung Chun. Next week, Toronto is getting the first Canadian location ever of this massive chain that specializes in skewered corn dogs made from sticky rice. 강남핫도그-Gangnam Corndog. A type of Korean fried chicken! Visit>> Street food is a big part of Korea and if you have visited or lived here you know that you can see the street food carts and tents pretty much everywhere and the prices are usually very chea. korean corndog.