Recipe: Appetizing Tuna Aglio e Olio with Crispy Shrimp and Lemon Butter Cheese Sauce

Tuna Aglio e Olio with Crispy Shrimp and Lemon Butter Cheese Sauce. With lots of pressed garlic in olive oil, dried chili flakes and top it with some fresh grated cheese. Shrimp and Broccoli in Garlic Sauce, one sauce for many dishes 蒜香西兰花炒虾，一调料多用. Spaghetti Aglio e Olio - easy delicious pasta with shrimp, olive oil, garlic and chili flakes.

Easy Shrimp Aglio e Olio is the simplest, most delicious pasta recipe you can make. The perfect dinner recipe for weeknight meals. Add the shrimp, salt, pepper and lemon juice and cook until the shrimp are pink and opaque throughout. You can have Tuna Aglio e Olio with Crispy Shrimp and Lemon Butter Cheese Sauce using 18 ingredients and 10 steps. Here is how you cook it.

Ingredients of Tuna Aglio e Olio with Crispy Shrimp and Lemon Butter Cheese Sauce

1. It's of Tuna Aglio e Olio.
2. It's disesuaikan of Spaghetti.
3. You need 1 kaleng of tuna.
4. It's 3 buah of bawang putih.
5. It's 6 buah of cabe rawit merah atau sesuai selera.
6. Prepare secukupnya of olive oil.
7. It's of Crispy Shrimp.
8. You need 5 sdm of tepung terigu.
9. It's 1 sdm of tepung maizena.
10. You need secukupnya of merica, garam, kaldu jamur.
11. Prepare of Lemon Butter Cheese.
12. It's 1/5 bagian of keju batang.
13. You need 200 ml of susu full cream.
14. You need 1/2 sdm of tepung terigu.
15. You need 2 buah of bawang putih cincang halus.
16. Prepare 1/2 of lemon, peras ambil airnya.
17. It's sesuai selera of garam, merica.
18. It's of oregano dan bassil.

Remove from the heat, stir in the parsley and cooked pasta. Spaghetti Aglio e Olio is one classic dish that I'll never get sick off. It is quick and easy, delicious and absolutely comforting. Spaghetti aglio e olio, which means "spaghetti with garlic and oil" in Italian, is a traditional Italian pasta dish originating from Napoli, made by sautéeing minced garlic in olive oil with.

Tuna Aglio e Olio with Crispy Shrimp and Lemon Butter Cheese Sauce instructions

1. Masak spaghetti hingga al dente.
2. Tumis bawang putih dengan olive oil, masukan cabe rawit yang telah diiris tipis, masukan tuna kaleng, dan tumis hingga rata.
3. Tambahkan spaghetti, aduk rata, tambahkan garam, merica dan kaldu jamur secukupnya, hidangkan.
4. Buat adonan basah dan kering dari masing2 tepung terigu, maizena, garam, merica dan kaldu jamur.
5. Untuk adonan basah usahakan tidak terlalu kental.
6. Marinasi udang di dalam adonan basah selama 30 menit, tiriskan dan masukan kedalam adonan kering.
7. Goreng dengan api kecil hingga matang.
8. Untuk sausnya, tumis bawang putih dengan butter, tambahkan tepung terigu, aduk rata.
9. Masukan susu full cream dan parutan keju, aduk rata hingga keju larut.
10. Tambahkan perasan lemon serta oregano&bassil.

Add the drained pasta to the garlic sauce and toss. Spicy Shrimp and Spaghetti Aglio Olio (Garlic and Oil). Spaghetti Aglio e Olio is an authentic Italian dish made with spaghetti, sauteed garlic, tossed in The butter gives it some extra rich flavor. How to make Spaghetti Aglio e Olio (Spaghetti with Garlic This water is salty and starchy and adds flavor to the sauce. Once pasta is cooked, drain, and then toss.