Shrimp Toast / Mian bao xia. Mian Bao Xia, MenBoSha, 面包虾, 멘보샤, Fried Shrimp Toast, Cooking RPG, Cooking Mama, Cooking Game I made some Mian Bao Xia for my late night beer snack. Tie everything together with starch (better yet cornstarch). Cut the slices of bread into four parts and polished with the mixture, move the pieces of bread in beaten egg and then in bread crumbs, FRY in oil and serve hot.
Wok fried until they are crispy and then Add salt to taste, and serve this Shanghai shrimp stir=fry (you bao xia) hot out of the wok!.
One More Tip: There is a lot of shrimp flavor in that frying oil!
Shrimp toast or prawn toast is a Chinese dim sum dish.
You can cook Shrimp Toast / Mian bao xia using 15 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Shrimp Toast / Mian bao xia
- It's of Bahan Mian Bao Xia.
- Prepare 15 slice of Roti Tanpa Kulit.
- Prepare 600 gr of Udang Kupas.
- You need 2 Sdm of Maizena.
- Prepare 1/2 Sdt of Kaldu Jamur.
- It's 1 Btr of Putih Telur.
- You need of Air lemon.
- Prepare of Garam.
- Prepare of Lada.
- Prepare of Bahan Saus.
- It's 2 Sdm of Saos Tomat.
- It's 1 Sdm of Saos Sambal.
- You need 1/2 Sdm of Saos Tiram.
- It's 1 Siung of Bawang Putih.
- Prepare of Cuka.
It is made from small triangles of bread, brushed with egg and coated with minced shrimp and water chestnuts, then cooked by baking or deep frying. It is a common appetizer in Australian and American Chinese cuisine. Xia Kao Mian Bao Pian (toast Ai Gamberi). Ricetta xia kao mian bao pian (toast ai gamberi) ingredienti e preparazione.
Shrimp Toast / Mian bao xia step by step
- Potong roti menjadi 4 bagian.
- Cincang udang (tidak perlu terlalu halus).
- Campurkan udang, maizena, kaldu jamur, putih telur, air lemon, garam, dan lada. Aduk hingga rata..
- Bentuk campuran udang seperti bakso dan letakkan di atas roti. Kemudian tutup dengan potongan roti lain.
- Goreng dengan minyak yang tidak terlalu panas agar matang sempurna. Tiriskan..
- Untuk sausnya, cincang bawang putih. Kemudian campurkan dengan seluruh bahan saus..
Using a food processor, blend shrimp, soy sauce, garlic, sesame oil and egg until a smooth paste has formed. Spread paste evenly on top of bread. Sprinkle bread with sesame seeds and press them into spread. Cut bread from corner to corner twice, to form small triangles. Heat oil in wok and fry toasts.